Menu Plan Monday – What’s Cooking at Our House This Week

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I’ve decided to push through and try planning yet another week from my freezer and pantry.  Dinner is pretty easy but this makes lunch planning a little harder, especially since there are not many leftovers from the meals I am making this week.  I still love a good challenge so here it goes:

Monday – Leftover Chinese food (from my daughter’s birthday dinner on Sunday night) and a salad

Tuesday – Tuna fish sandwiches

Wednesday – Grilled filet mignon, Mashed baby red potatoes, steamed veggies

Thursday – Veal Parmigiana patties, buttered noodles, steamed veggies

Friday – Pizza

I’m linking this up at I’m an Organizing Junkie

m p m #3



Comments

  1. Sounds delicious! I need to shop from my pantry too!
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