Menu Plan Monday – What’s Cooking at Our House This Week

recipe_cards_1   About two weeks ago I stocked the freezer with plenty of meat to last us a few weeks and help me to avoid hitting the grocery store other than to pick up some fresh items that are needed to get through the week.  It has been wonderful for menu planning and to help from overspending at the grocery store. I’m also challenging myself to create lunches all week with things we already have on hand. I always love a good challenge!Here’s what I have planned this week.

Monday – Homemade Ham & Bean Soup (Thanks, Mom!) and dinner rolls with butter

TuesdayThe Very Best Salisbury Steaks, Fit & Active Egg Noodles, steamed veggies

WednesdayRoast Sticky Chicken Rotisserie Style in the slow cooker, mashed potatoes, steamed veggies

Thursday – Choice of Turkey and Cheese or Peppered Ham and Cheese on a Roll

Friday – Pizza for kids,  sushi for hubby and me

I’m linking this up at I’m an Organizing Junkie

m p m #3


  1. I need a bigger freezer! I love stocking up ahead like this! Nice plan and I love Salisbury Steaks, so I will have to check out this recipe!

Thank you for reading, please share your thoughts:


CommentLuv badge

This site uses Akismet to reduce spam. Learn how your comment data is processed.